
ForA:Butter: Butter Croissant
We've formulated the Croissants to be as convenient and as simple as possible - they arrive frozen, and are pre-baked. This means there is no overnight proofing, no shelf life issues, and they are preserved to maintain the freshness at their peak.
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From frozen, they just need 4 minutes at 400*F in a home oven for perfect flaky croissants - they can also be thawed and served, as well. This is as easy as it gets to have a pastry-chef quality croissant experience at scale.
Croissant Product Specifications
Contact: Eddie Pearson
Phone: +1 423-902-2562
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